Jamaican Curry Cod served over coconut jasmine rice featuring tender wild-caught cod simmered in a rich Caribbean curry coconut sauce with fresh peppers, onions, garlic, thyme, and island spices. Flavorful, balanced, and packed with protein without the heaviness.
Protein: 24
Carbs: 20g (18g Net)
Fats: 8g
Calories: 255
Keto version - Coconut Cauli Rice
Protein: 23
Carbs: 8g (6g Net)
Fats: 18g
Calories: 204
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